Advocating for an honest food system and empowered lifestyle for all.
latest dispatches
CookingTutorials
This simple recipe is perfect for the fall season. Roasting pumpkin with olive oil and duck fat maximizes pumpkin flavors, getting the pumpkin perfectly browned and delicious.
The natural nutty quality of amaranth meets the rich flavor of molasses and an array of warming spices in these satisfyingly chewy cookies. As with all PrimaFoodie recipes, these are gluten-free and refined sugar-free.
City Guides
Featured
Food Activism
Kitchen Wisdom
Conscious Living
Featured Interviews
Home
Recipes
About PRIMAFOODIE
Founded by Nichole Perkins, PrimaFoodie is a clean living destination aimed to evolve the way we eat and live. We provide intentional, research-based information on food sourcing, healthy cooking, conscious wellness, and sustainable living.